Indian Vegan Dishes
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Indian Vegan Dishes
Indian cuisine is diverse that caters to the tastes of many people’s. Whether you’re a lover of spices, a vegetarian, a vegan or even a meat lover, there is a dish available for you. Here at Eltham Yeti, there are wealth of tasty and nutritious vegan dishes that have developed for the diners who choose to avoid animal products in any way that are prepared using different methods of cooking like baking, boiling, frying etc. Here, we have brought for you some of the vegan dishes that you may try out.
Aloo Gobi - meaning ‘potato cauliflower’ is a popular dish in the UK and is filled with much flavour that leaves you wanting more. Potato and cauliflower is cooked with mustard seeds, fresh coriander leaves, added with the popular spice cumin. The taste is tantalising.
The vegetable biryani is filled with immense flavour. It is a luscious mix of Basmati rice and delicately flavoured vegetables, cooked to deliciousness.
This is probably the best known Indian Starter. It is a type of type of baked pastry with savoury fillings in a triangle shape. The fillings may include potatoes, onions and peas and minced meat. It is sometimes served with a chutney sauce.
Indian Fritters, commonly recognised as 'Bhaji' are the perfect vegan snacks. These are fried dishes generally made from a mixture of vegetables coated in a richly seasoned batter made from gram flour. Onion Bhaji is Onion slices marinated with fresh ginger, garlic and aromatic pickled spices. Much like the Samosas, it is sometimes served with a chutney sauce.
At Eltham Yeti Restaurant, we offer you the full experience of delicious Indian food. Get in touch by contacting us on 020 8859 1832 or book a table. If you find yourself wanting to try these dishes, Stop by 86 Eltham High Street, Eltham.
You can also check us out on TripAdvisor.
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